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What’s stopping lab meat technology from taking over the meat industry?

Phoebe Smith - January 12, 2021

Maastricht-based Mosa Meat closes Series B funding at around €61.8 million

Charlotte Tucker - December 9, 2020

The-Rainforest-Company-Founder

The Rainforest Company: Berlin-based startup which set out to protect the rainforest enters UK ...

Thomas Ohr - September 25, 2020

“5 years ago we were considered crazy dreamers”: Interview with Marc Coloma, Heura&...

Charlotte Tucker - September 16, 2020

Copenhagen-based startup True Gum raises €1 million as demand for plastic-free chewing gum buil...

Charlotte Tucker - September 15, 2020

Planty founders

London-based Planty raises €180K to expand its vegan frozen meal home delivery service

Charlotte Tucker - September 2, 2020

Swiss foodtech startup Planted develops one of the world’s first vegan kebab skewers

Charlotte Tucker - August 28, 2020

Lever VC’s €19.5 million fund is looking for plant-based and cell-cultivated protein startups a...

Charlotte Tucker - August 21, 2020

British startup THIS raises €3.8 million on Seedrs to grow its hyper-realistic plant-based food...

Charlotte Tucker - August 11, 2020

London-based smol raises €8.8 million to extend home-delivery of its vegan, plastic-free washin...

Charlotte Tucker - July 21, 2020

Gothenburg-based Mycorena raises €1.2 million for its fungi-based protein

Charlotte Tucker - May 26, 2020

10 food delivery startups smashing it in 2020

Daria Kholod - May 25, 2020

Barcelona-based CUBIQ FOODS gets €5 million for its sustainable fat alternatives

Charlotte Tucker - May 15, 2020

London-based allplants closes €3.9 million crowdfunding round to boost its vegan chef-to-custom...

Charlotte Tucker - March 9, 2020

Stockholm-based Noquo foods raises €3.25 million to reinvent vegan cheese

Charlotte Tucker - January 23, 2020

YFood Ben and Noel

“It’s important to stick to your vision”: Interview with YFood’s CEO No...

Charlotte Tucker - December 16, 2019