The VERY Food Co
Category
Articles about The VERY Food Co:
- January 27, 2023 Weekly funding round-up! All of the European startup funding rounds we tracked this week (Jan 23-27)
- January 27, 2023 6 Lessons on resilience from emerging markets for European startups
- January 24, 2023 Wayout: The startup offsetting the need for bottled water and cutting plastic pollution secures €6 million
- January 23, 2023 Launches, Partnerships & Expansions: Interesting startup milestones last week
- January 23, 2023 Growing the Greek startup ecosystem | Insights from Angeliki Pittarokoili
- January 23, 2023 Amsterdam-based Crisp consolidates its status as a market leader with acquisition of De Krat
- January 20, 2023 Weekly funding round-up! All of the European startup funding rounds we tracked this week (Jan 16-20)
- January 19, 2023 Adam Kostyál, Senior VP of Nasdaq / Head of Listings for EMEA will speak at this year’s EU-Startups Summit!
- January 19, 2023 Austrian startup Arkeon picks up €2.75 million for its sustainable protein solution
- January 17, 2023 10 super promising Norway-based startups to watch this year!
- January 17, 2023 Madrid-based startup Velada cooks up €1 million to bring global food lovers the best local experience
- January 16, 2023 Launches, Partnerships & Expansions: Interesting startup milestones last week
- January 16, 2023 The importance of adaptability and being quick on your feet | Interview with Matt Connelly, Founder and CEO of ihateironing
- January 13, 2023 Weekly funding round-up! All of the European startup funding rounds we tracked this week (Jan 9-13)
- January 13, 2023 Daniel Gebler, Co-founder and CTO of Picnic, will speak at our EU-Startups Summit in Barcelona on April 20-21!
- January 10, 2023 Going Green: European GreenTech Overview | December 2022 | Powered by Net Zero Insights
- January 10, 2023 10 awesome Austrian startups to watch in 2023!
- January 9, 2023 European healthtech in 2023 | With insights from Medudoc Founder, Mona Ciotta